Catch of the day
Salmon
Hot dishes
Please ask your waiter for the cost and type of fish.
Salmon, spinach, cauliflower puree
Seared scallop with smoked mashed potatoes
Fisherman's porridge
Slow cooked porridge with pearl barley and seafood
Grilled Far East Octopus
Pacific cod
Linguini with vongole
Served with roasted peppers and green herb sauce
Linguini pasta, vongole, spinach, bisque sauce, olive land, bottarga
Cod fillet, shiitake mushrooms, roasted onion powder
Dumplings with Pacific salmon and kelp
Stuffed cabbage rolls with Kamchatka crab
Rybnik
Roast with octopus, potatoes and carrots
Island whelk
Fern with squid
Mushrooms, spinach and fried potatoes in a creamy sauce